La Tourangelle, Organic Extra Virgin Olive Oil
I adore all of La Tourangelle’s products but I make sure I am never without the Grapeseed or the Olive Oil. La Tourangelle Organic Extra Virgin Olive Oil is cold-pressed from organically grown olives, harvested from the mountains of Andalucia. The olives are picked early and processed on-site within two hours for low acidity and excellent quality. The result is a well-balanced sage green oil, intense and fruity with hints of freshly cut grass, almond, and fresh olive leaves with a peppery finish. I truly appreciate their ethical commitment to tradition and the environment.
Description
I adore all of La Tourangelle’s products but I make sure I am never without the Grapeseed or the Olive Oil. La Tourangelle Expeller-Pressed Grapeseed Oil has a light flavor and contains a high level of polyunsaturated fat. It can also be heated up to 450°F, making it an ideal healthy cooking partner. It is extremely versatile and can be used for grilling, frying, sautéing, and baking. I truly appreciate their ethical commitment to tradition and the environment.
From La Tourangelle themselves:
Artisan Made
Our natural products are crafted locally in California and France, using 150-year-old French traditional practices. From sourcing the best quality ingredients to small batch production, our products are deeply rooted in artisan know-how. We believe in making products that are authentic, delicious, and sustainable, and by doing so, we can spread joy and well-being through food.
Commitment to Sustainability
At La Tourangelle, we nurture products and supply chains that leave the planet in a better place. We do this by supporting sustainable, regenerative agriculture, green energy, and are mindful of our packaging footprint.
You must be logged in to post a review.
Reviews
There are no reviews yet.